Miso Ginger Salmon
Category: Asian Kitchen
Servings: 15
Ingredients
| Sliced Salmon: 5.0 lb |
| MISO GINGER SAUCE: 1.0 lb |
| Chopped Green Onions |
| Sesame Seeds |
Directions
- Marinade salmon in MISO GINGER SAUCE.
- Bake marinated salmon in a convection oven at 370°F for 15 minutes.
- Garnish with chopped green onions and sesame seeds to your liking.
